Nishinoseki Tezukuri Honjozo
西の関 手造り 本醸造Nishinoseki — Kayashima Shuzo, Oita
Deep richness and umami, with a crisp, clean finish
Specifications
- Type
- Honjozo
- Rice
- Not disclosed
- Rice polishing ratio
- 65%
- Yeast
- Not disclosed
- Alcohol
- 15%
- Sake meter value
- +0.5
- Acidity
- 1.4
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
A 65% polished honjozo with restrained aroma, and the description's emphasis on koku and umami points to a rich, restrained jun profile. An SMV of +0.5 and acidity of 1.4 suggest mild, balanced sweetness and a clean finish.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Serve chilled (hiya) or warmed to jokan (warm).
Other sake from this brand 13
- Nishinoseki Hannari西の関 はんなり
- Nishinoseki Nigori西の関 にごり酒
- Nishinoseki Akiiro Junmai西の関 秋いろ純米
- Nishinoseki Tezukuri Junmai sake西の関 手造り 純米酒
- Nishinoseki Hizoshu西の関 秘蔵酒
- Nishinoseki Hana Nigori西の関 花にごり
- Nishinoseki Kissui Tezukuri Kunisaki西の関 生粋手造酒 くにさき
- Nishinoseki Honjozo Dry西の関 本醸造 辛口
- Nishinoseki Daiginjo Fukurodori Shizuku-zake西の関 大吟醸 袋取り 雫酒
- Nishinoseki Hizo Koshu西の関 秘蔵古酒
- Nishinoseki Daiginjo Shizuku西の関 大吟醸 滴酒
- Nishinoseki Bigin Honjozo西の関 美吟本醸造
- Nishinoseki Bigin Junmai西の関 美吟純米