大江山 しぼりたて生酒

Oeyama Shiboritate Namazake

大江山 しぼりたて生酒

Oeyama — Matsunami Shuzo, Ishikawa

Gushing straight from the press spout, Shikomi 1-go nama genshu.

  • Unpasteurized (nama)
  • Shiboritate (fresh-pressed)

Specifications

Type
Nama Genshu
Rice
Not disclosed
Rice polishing ratio
68%
Yeast
Not disclosed
Alcohol
19.5%

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The undiluted nama at 19.5% alcohol, with a thick texture and a description of strong koku with dry character, points to a full, dense body. Aroma appears restrained and sweetness low.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

A thick, silky mouthfeel with a dry style and strong koku (richness). Also delicious on the rocks. A winter new sake.

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