奥播磨 深山霽月

Okuharima Shinzan Seigetsu

奥播磨 深山霽月

Okuharima — Shimomura Shuzoten, Hyogo

Gentler than most Okuharima sakes, with softer dryness and acidity. A good choice for those who find dry sake hard to enjoy.

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
55%
Yeast
Kyokai No. 9
Alcohol
17.2%
Sake meter value
+9.2
Acidity
2.5

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The junmai ginjo label at 55% polishing points to a fruity, moderately aromatic profile. The description of restrained dryness and acidity overrides the SMV +9.2 and acidity 2.5 figures, giving a gentle, light body with a soft, mildly sweet impression.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

It also pairs well with light dishes made with summer vegetables.

Other sake from this brand 28