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Raifuku Junmai Ginjo Kame no O
来福 純米吟醸 亀の尾Raifuku — Raifuku Shuzo, Ibaraki
Specifications
- Type
- Junmai Ginjo
- Rice
- 亀の尾
- Rice polishing ratio
- 50%
- Yeast
- 日々草
- Alcohol
- 17–18%
- Sake meter value
- +4
- Acidity
- 1.7
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
As a 50% polished junmai ginjo, this points to a fragrant, fruity aroma. An SMV of +4 with acidity of 1.7 gives a fairly dry, crisp profile, while 17–18% alcohol adds some weight to the body.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 15
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- Raifuku Junmai Ginjo Aibune来福 純米吟醸 愛船
- Raifuku Honjozo Begonia Yeast来福 本醸造 ベコニア酵母
- Raifuku Junmai Ginjo Yamada Nishiki来福 純米吟醸 山田錦
- Raifuku Junmai Daiginjo Aiyama来福 純米大吟醸 愛山
- Raifuku Ginjo Nadeshiko Yeast来福 吟醸酒 なでしこ酵母
- Raifuku Junmai Ginjo S.P来福 純米吟醸 S.P
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- Raifuku Junmai Ginjo Aiyama来福 純米吟醸 愛山
- Raifuku Junmai Ginjo Omachi来福 純米吟醸 雄町
- Raifuku Junmai Ginjo Hattan来福 純米吟醸 八反
- Raifuku Junmai Daiginjo Betsu-atsurae来福 純米大吟醸 別誂
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