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Ryoga Junmai Ginjo Ichinen Kura Jukushu

凌駕 純米吟醸 一年蔵熟酒

Ryoga — Matsunoi Shuzojo, Niigata

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
50%
Yeast
Not disclosed
Sake meter value
+4
Acidity
1.5

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

A 50% polished junmai ginjo with an aged "one-year cellar" name suggests a fragrant yet mature profile. SMV +4 and acidity 1.5 point to balanced, slightly dry-leaning sweetness with moderate body.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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