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Ryoga Junmai Ginjo

凌駕 純米吟醸

Ryoga — Matsunoi Shuzojo, Niigata

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
50%
Yeast
Not disclosed
Sake meter value
+4
Acidity
1.5

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

Polished to 50% as a junmai ginjo, this points to a fruity, aromatic profile. An SMV of +4 and acidity of 1.5 suggest a light, slightly dry body with moderate sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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