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Sanran Junmai Ginjo

燦爛 純米吟醸

Sanran — Tonoike Shuzoten, Tochigi

A subtly fragrant junmai ginjo with a slightly dry, full-bodied character, made with Tochigi's original sake rice, Yume Sasara.

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
55%
Yeast
Not disclosed
Alcohol
15%
Sake meter value
-0.5

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The description gives a faint nose with gentle fruit and clear rice umami, and the 55% polishing and SMV of -0.5 fit a restrained-aroma, rich profile. The phrase 'slightly dry' keeps sweetness moderate.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

The aroma on the nose is subtle, but on the palate, fruit aromas gently spread. The umami of the rice is fully felt, and the finish is mild and well balanced.

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