Echigo Sekkobai Tokubetsu Junmai
越後 雪紅梅 特別純米Sekkobai — Hasegawa Shuzo, Niigata
A clear, soft-umami sake made from Niigata's Gohyakumangoku rice and Nagano's Hitogokochi rice.
Specifications
- Type
- Tokubetsu Junmai
- Rice
- Not disclosed
- Rice polishing ratio
- 58%
- Yeast
- Not disclosed
- Alcohol
- 15%
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
The 58% polishing ratio and special junmai designation, together with the description of soft umami and gentle rice sweetness, point to restrained aroma and a slightly full body. Sweetness reads as moderate, placing it in the jun (rich, restrained) quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
A gentle sweetness of rice unfolds softly, leaving a calm, mellow finish.
Other sake from this brand 11
- Echigo Sekkobai Tokubetsu Junmai Namazake越後 雪紅梅 特別純米 生酒
- Echigo Sekkobai Junmai Daiginjo Genshu越後 雪紅梅 純米大吟醸 原酒
- Echigo Sekkobai Hiyaoroshi Junmai越後 雪紅梅 ひやおろし 純米
- Echigo Sekkobai Daiginjo Genshu Kifukuroku Kotobuki越後 雪紅梅 大吟醸 原酒 貴福録寿
- Echigo Sekkobai Dry (+8)越後 雪紅梅 辛口（+8）
- Echigo Sekkobai Shizuku Dori Daiginjo越後 雪紅梅 しずく取り 大吟醸
- Echigo Sekkobai Futsushu越後 雪紅梅 普通酒
- Echigo Sekkobai Honjozo越後 雪紅梅 本醸造
- Echigo Sekkobai Junmai Daiginjo Koshitanrei Shikomi越後 雪紅梅 純米大吟醸 越淡麗仕込
- Echigo Sekkobai Junmai Isshin越後 雪紅梅 純米 一心
- Echigo Sekkobai Ginjo Hatsune越後 雪紅梅 吟醸 初聲