Echigo Sekkobai Junmai Daiginjo Koshitanrei Shikomi
越後 雪紅梅 純米大吟醸 越淡麗仕込Sekkobai — Hasegawa Shuzo, Niigata
A luxurious sake, patiently brewed in small tanks with contract-grown Koshitanrei rice.
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 40%
- Yeast
- Not disclosed
- Alcohol
- 16%
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The 40% polishing ratio junmai daiginjo and the description's 華やか aroma point to a high aromatic profile, while 甘美 suggests noticeable sweetness. At 16% alcohol the body stays light, placing it in the kun category.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Elegant, fragrant aroma and a sweet, luscious palate.
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