信州亀齢 ひとごこち 純米吟醸 <無濾過生原酒>

Shinshu Kirei Hitogokochi Junmai Ginjo <Muroka Nama Genshu>

信州亀齢 ひとごこち 純米吟醸 <無濾過生原酒>

Kirei — Okazaki Shuzo, Nagano

A Junmai Ginjo brewed with Nagano-grown Hitogokochi rice.

  • Undiluted (genshu)
  • Unfiltered (muroka)
  • Unpasteurized (nama)

Specifications

Type
Junmai Ginjo
Rice
Hitogokochi
Rice polishing ratio
55%
Yeast
Not disclosed

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The 55% polishing ratio junmai ginjo, described with a fresh aroma and light mouthfeel, points to an aromatic, light profile. The genshu nama style adds some weight, and the sweetness and acidity are described as well balanced.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

A refreshing aroma and a light, smooth mouthfeel, with an exquisite balance of sweetness and acidity.

Other sake from this brand 13