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Shirakiku Junmai Ginjo Muroka Nama Genshu
白木久 純米吟醸 無濾過 生原酒Shirakiku — Shirasugi Shuzo, Kyoto
Specifications
- Type
- Junmai Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 55%
- Yeast
- Not disclosed
- Alcohol
- 16.8%
- Sake meter value
- -3
- Acidity
- 1.7
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
Junmai ginjo at 55% polish suggests a fruity aroma. Genshu, muroka, nama at 16.8% with SMV -3 and acidity 1.7 points to a sweeter, full-bodied, juku-leaning profile.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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