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Shugetsu Shiboritate Junmai Nama

秀月 しぼりたて 純米生

Shugetsu — Kariba Shuzo, Hyogo

  • Unpasteurized (nama)
  • Shiboritate (fresh-pressed)

Specifications

Type
Junmai Shu
Rice
Not disclosed
Rice polishing ratio
60%
Yeast
Not disclosed
Alcohol
17.5%
Sake meter value
+1

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

Junmai nama shiboritate with 60% polishing and 17.5% alcohol points to a full, rice-driven body with restrained aroma. An SMV of +1 suggests a near-neutral, moderately dry balance.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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