Takenotsuyu Haguro Junkin-iri
竹の露 羽黒 純金入Takenotsuyu — Takenotsuyu Shuzojo, Yamagata
A premium sake worthy of its name
Specifications
- Type
- Honjozo
- Rice
- Not disclosed
- Rice polishing ratio
- 66%
- Yeast
- Not disclosed
- Alcohol
- 19%
- Sake meter value
- +3
- Acidity
- 1.3
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
The description calls it a rich undiluted genshu at 19% alcohol, which points to a full, dense body. As a honjozo polished to 66% it has restrained aroma, and its low acidity of 1.3 with an SMV of +3 suggests a softly sweet, round profile.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
A rich, full-bodied Genshu (undiluted sake) known as "Ten no Biroku" (heavenly nectar), with gold leaf drifting within.
Other sake from this brand 8
- Takenotsuyu Seishu竹の露 清酒
- Takenotsuyu Honjozo Josen竹の露 本醸造 上撰
- Takenotsuyu Daiginjo Namazume竹の露 大吟醸 生詰
- Takenotsuyu Junmai sake竹の露 純米酒
- Takenotsuyu Seishu Haguro竹の露 清酒 羽黒
- Takenotsuyu Junmai Ginjo Sansan竹の露 純米吟醸 粲々
- Takenotsuyu Junmai Ginjo竹の露 純米吟醸
- Takenotsuyu Daiginjo Kurakoryu竹の露 大吟醸 蔵古流