竹の露 純米酒

Takenotsuyu Junmai sake

竹の露 純米酒

Takenotsuyu — Takenotsuyu Shuzojo, Yamagata

A smooth, easy-drinking sake with a light, clean throat feel

Specifications

Type
Junmai Shu
Rice
Dewa Sansan
Rice polishing ratio
60%
Yeast
Not disclosed
Alcohol
15%
Sake meter value
+2
Acidity
1.4

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

A junmai made from Dewasansan with 60% polishing, SMV +2 and acidity 1.4 points to a restrained aroma and moderate sweetness. The description's rich, mellow body and smooth finish place it in the restrained, full-bodied jun quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

The brewery has kept a rich, aromatic flavor with depth and a mellow, rounded taste.

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