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Toko Junmai Ginjo

東光 純米吟醸

Toko — Kojimaso Honten, Yamagata

Soft and delicate, a feminine fine sake that complements the Japanese table.

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
55%
Yeast
Not disclosed
Alcohol
15%
Sake meter value
+1
Acidity
1.4

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

Polished to 55% with an SMV of +1 and acidity of 1.4, this junmai ginjo sits near the middle for sweetness. The description of it as soft and delicate points to a gently aromatic, light-bodied profile.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

A junmai ginjo that bears the "DEWA33" title, which is granted only after passing a rigorous screening committee. We have been particular about using only ingredients grown in Yamagata. The "DEWA33" certification seal is a mark of the pride and responsibility of Yamagata sake.

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