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Tsukinoi Junmai Daiginjo Sho
月の井 純米大吟醸 書Tsukinoi — Tsukinoi Sake Brewery, Ibaraki
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 45%
- Yeast
- Not disclosed
- Alcohol
- 15.5%
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The 45% polishing ratio of this junmai daiginjo points to a high, ginjo-style aroma, placing it in the aromatic, light kun quadrant. The moderate 15.5% alcohol suggests a light body with restrained sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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