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Tsukinowa Kifune-gake Shiboritate Junmai Nama Genshu

月の輪 木槽掛 しぼりたて 純米 生原酒

Tsukinowa — Tsukinowa Shuzoten, Iwate

  • Undiluted (genshu)
  • Unpasteurized (nama)
  • Shiboritate (fresh-pressed)

Specifications

Type
Junmai Shu
Rice
Not disclosed
Rice polishing ratio
70%
Yeast
Not disclosed
Alcohol
18%
Sake meter value
+1.5
Acidity
2

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The 18% genshu junmai at 70% polishing with high acidity of 2.0 points to a restrained, rice-driven aroma and a full, rich body. An SMV of +1.5 keeps sweetness moderate, while the nama and shiboritate attributes add a fresh lift.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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