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Wataribune Daiginjo
渡舟 大吟醸Wataribune — Fuchu Homare, Ibaraki
Specifications
- Type
- Daiginjo
- Rice
- 渡船
- Rice polishing ratio
- 40%
- Alcohol
- 16.5%
- Sake meter value
- +4
- Acidity
- 1.4
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The 40% polishing ratio and daiginjo designation point to a high, fruity aroma. SMV +4 with a low acidity of 1.4 and 16.5% alcohol suggest a light, soft body with mild sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 4
- Wataribune Junmai Daiginjo渡舟 純米大吟醸
- Wataribune Junjo Funashibori Namazume渡舟 純醸 ふなしぼり 生詰
- Wataribune Roka Mae Gojugo Namazume渡舟 濾過前五十五 生詰
- Wataribune Fune Shibori Muroka Genshu渡舟 槽搾り 無濾過原酒