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Wataribune Fune Shibori Muroka Genshu
渡舟 槽搾り 無濾過原酒Wataribune — Fuchu Homare, Ibaraki
Specifications
- Type
- Junmai Ginjo
- Rice
- 渡船
- Rice polishing ratio
- 50%
- Alcohol
- 16.5%
- Sake meter value
- +3
- Acidity
- 1.6
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
Junmai ginjo at 50% polish with genshu 16.5% and muroka suggests a moderate fruity aroma and a fuller, undiluted body. SMV +3 and acidity 1.6 point to a near-balanced, slightly dry sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 4
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- Wataribune Daiginjo渡舟 大吟醸
- Wataribune Roka Mae Gojugo Namazume渡舟 濾過前五十五 生詰