Zuiyo Kumitate
瑞鷹 汲みたてZuiyo — Zuiyo Shuzo, Kumamoto
A fresh, just-pressed character, with a faint lees sediment and natural carbonation
Specifications
- Type
- Junmai Daiginjo
- Rice
- Yamada Nishiki
- Rice polishing ratio
- 48%
- Yeast
- Not disclosed
- Alcohol
- 17%
Flavor profile Juku-shu
Juku-shu — aromatic and full-bodied, including aged sake
As a junmai daiginjo polished to 48% and bottled undiluted at 17% alcohol without filtration or water addition, it suggests a ginjo-style aroma with a full, rich body. Sweetness is judged moderate, with the description stressing a fresh, lively character.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Brewed in the coldest part of the year, the season best suited to ginjo-style brewing, and released from the brewery only once a year, this is an unpasteurized, undiluted sake (genshu) that has not been filtered, pasteurized, or diluted with water. Because it is pressed and bottled directly without further treatment, it offers a fresh, just-pressed flavor with a faint lees sediment and carbon dioxide.
Other sake from this brand 14
- Zuiyo Junmai sake Kumamoto-jo瑞鷹 純米酒 熊本城
- Zuiyo Junmai Ginjo Kumamoto Jo瑞鷹 純米吟醸 熊本城
- Zuiyo Hanabashiri瑞鷹 華ばしり
- Zuiyo Junmai Nigori瑞鷹 純米にごり酒
- Zuiyo Akizake瑞鷹 秋酒
- Zuiyo Kichijo Zuiyo瑞鷹 吉祥瑞鷹
- Zuiyo Junmai Daiginjo Kin瑞鷹 純米大吟醸 金
- Zuiyo Junmai Daiginjo Gin瑞鷹 純米大吟醸 銀
- Zuiyo Daiginjo Shizukudori瑞鷹 大吟醸 雫取り
- Zuiyo Cho-karakuchi瑞鷹 超辛口
- Zuiyo Tokusen瑞鷹 特撰
- Zuiyo Natsuzake瑞鷹 夏酒
- Zuiyo Daiginjo Fune Shibori瑞鷹 大吟醸 槽搾り
- Zuiyo Kaori Hojun Junmai sake瑞鷹 芳醇 純米酒