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Amabuki Fuyuiro
天吹 冬色Amabuki — Amabuki Shuzo, Saga
Specifications
- Type
- Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 40%
- Yeast
- Not disclosed
- Alcohol
- 17%
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
Daiginjo grade at 40% polishing and nama style point to a pronounced fruity aroma with a light, fresh frame, placing it in the kun (aromatic and light) group. The 17% alcohol adds some mid-palate weight, suggesting moderate sweetness and richness rather than a dry, thin profile.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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