天野酒 本醸造

Amanosake Honjozo

天野酒 本醸造

Amanosake — Saijou, Osaka

Polished to 62% or less and patiently brewed at low temperature.

Specifications

Type
Honjozo
Rice
Yamada Nishiki
Rice polishing ratio
62%
Yeast
Not disclosed
Alcohol
15.6%
Sake meter value
+2.5
Acidity
1.4

Official website

Flavor profile So-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

So-shu — clean and light

DrySweet
LightFull

Honjozo at 62% polish with an SMV of +2.5 and low acidity of 1.4 points to a restrained aroma and a dry, clean profile. The description's dry and easy-drinking wording supports a light-to-medium body that suits warming.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

A dry sake that never grows tiresome, and ideal for atsukan (hot-warmed sake) on a winter evening.

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