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Chiyo no Kame Shiboritate Junmai Daiginjo
千代の亀 しぼりたて 純米大吟醸Chiyonokame — Chiyonokame Shuzo, Ehime
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 40%
- Yeast
- Not disclosed
- Alcohol
- 16–16.9%
- Sake meter value
- +4–+9
- Acidity
- 1.2
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
Polished to 40% and labeled junmai daiginjo with shiboritate freshness, this points to a fragrant, lively aroma. The SMV of 4 to 9 leans dry, but the low acidity of 1.2 softens the palate, suggesting a light body with a gently sweet impression.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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