Echizen Misaki Daiginjo
越前岬 大吟醸Echizemmisaki — Tanabe Shuzo, Fukui
The brewery's flagship daiginjo.
Specifications
- Type
- Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 16%
- Sake meter value
- +1
- Acidity
- 1.3
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
A 50% polished daiginjo with a restrained ginjo aroma, consistent with the description of soft, elegant rice umami. An SMV of +1 and low acidity of 1.3 point to a gentle, slightly sweet and softly rich profile, placing it in the kun (aromatic, light) quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
A restrained ginjo aroma and a soft, gentle palate let you savor the natural umami of rice with refinement.
Other sake from this brand 10
- Echizen Misaki Junmai Daiginjo越前岬 純米大吟醸
- Echizen Misaki Junmai Ginjo Sesshu越前岬 純米吟醸 雪舟
- Echizen Misaki Fuku Fuku越前岬 福福
- Echizen Misaki Junichie越前岬 純一絵
- Echizen Misaki Tokubetsu Ginjo Taimu越前岬 特別吟醸 大夢
- Echizen Misaki Tokubetsu Junmai越前岬 特別純米酒
- Echizen Misaki Kuradashi Honjozo越前岬 蔵出し 本醸造
- Echizen Misaki Junmai Ginjo Tobin-dori越前岬 純米吟醸 斗瓶取り
- Echizen Misaki Tsukiyo Funayu越前岬 月夜舟遊