Echizen Misaki Junmai Ginjo Tobin-dori
越前岬 純米吟醸 斗瓶取りEchizemmisaki — Tanabe Shuzo, Fukui
Bag-pressed and specially stored in tobin bottles (tobin-gakoi), this undiluted sake matured for a year at low temperature.
Specifications
- Type
- Junmai Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 55%
- Yeast
- Kyokai No. 901
- Alcohol
- 17%
- Sake meter value
- +6
- Acidity
- 1.7
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
The junmai ginjo specs (55% polish, SMV +6, acidity 1.7) and the description of a year of low-temperature aging with koku and depth point to a gentle aroma, a full and rich body, and a dry-leaning sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
This sake offers a rich, deep flavor.
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