Fukuchitose Kani Shifuku
福千歳 蟹至福Fukuchitose — Tajima Shuzo, Fukui
Born from Fukui pride: a sake made to go with crab, and now a product.
Specifications
- Type
- Other
- Rice
- Not disclosed
- Rice polishing ratio
- 65%
- Yeast
- Not disclosed
- Alcohol
- 14%
- Sake meter value
- +4
- Acidity
- 1.5
Flavor profile So-shu
RestrainedAromatic
RichLight
So-shu — clean and light
The 65% polishing ratio, SMV +4, acidity 1.5 and 14% alcohol point to restrained aroma and a light, fairly dry profile. The brewery text, centered on pairing with crab and shellfish, supports a clean, food-friendly style.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
If you're craving crab (I could eat it anytime too, ha), be sure to enjoy crab with Kani Shifuku. It also pairs nicely with shellfish and shrimp (whispering).
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- Fukuchitose Toku福千歳 徳
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- Fukuchitose PURE RICE WINE福千歳 PURE RICE WINE