Fukuchitose PURE RICE WINE
福千歳 PURE RICE WINEFukuchitose — Tajima Shuzo, Fukui
Sweet and tart yet crisp and easy to drink, a Japanese take on white wine
Specifications
- Type
- Junmai Shu
- Rice
- Koshihikari
- Rice polishing ratio
- 90%
- Yeast
- Not disclosed
- Alcohol
- 12%
- Sake meter value
- -25
- Acidity
- 5
Flavor profile Kun-shu
Kun-shu — aromatic and light
Wine yeast suggests a gentle fruity aroma, and the very sweet SMV of -25 combined with high acidity of 5 gives a sweet-sour profile. The 12% alcohol and the description's refreshing lightness point to a light, mildly aromatic kun-type sake.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Tajima Shuzo, which is applying winemaking techniques to explore new ways of brewing sake, produces Fukuchitose PURE RICE WINE, a new junmai sake made with wine yeast and Koshihikari rice. With a sweet and tart character yet a crisp, easy-to-drink finish, you could say it is a Japanese-style white wine.
Other sake from this brand 10
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- Fukuchitose Sur Lie福千歳 シュール・リー
- Fukuchitose Sakura Classic福千歳 さくらクラシック
- Fukuchitose En福千歳 圓
- Fukuchitose Kani Shifuku福千歳 蟹至福
- Fukuchitose Kokushu福千歳 國酒
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- Fukuchitose Man福千歳 満