御前酒 純米造り 美作

Gozenshu Junmai Tsukuri Mimasaka

御前酒 純米造り 美作

Gozenshu — Tsuji Honten, Okayama

Endlessly drinkable, with deep umami and a crisp, clean finish

Specifications

Type
Junmai Shu
Rice
Omachi
Rice polishing ratio
65%
Yeast
Kyokai No. 9
Alcohol
14%
Sake meter value
+5
Acidity
1.4

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The description's gentle aroma and firm umami, together with SMV +5 and acidity 1.4, point to a restrained, rich junmai style that leans dry. Its moderate acidity gives the crisp finish the text describes.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

On the palate, a gentle aroma drifts through the nose, a firm umami spreads across the mouth, and a moderate acidity tightens the finish. Served chilled, it offers a clean, refreshing crispness. Warmed to nurukan (lukewarm-warmed sake), it gains a settled depth that can be savored slowly. This is a sake to enjoy in step with your meal or your mood.

Other sake from this brand 5