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Gozenshu Yamaoroshi Haishimoto
御前酒 山卸廃止酛Gozenshu — Tsuji Honten, Okayama
Specifications
- Type
- Junmai Shu
- Rice
- Not disclosed
- Rice polishing ratio
- 65%
- Yeast
- Not disclosed
- Alcohol
- 14–15%
- Sake meter value
- -3
- Acidity
- 1.3
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
An SMV of -3 and low acidity of 1.3 point to a soft, gently sweet profile, while the 65% polish and the traditional moto method in the name suggest rice-driven umami and body. Aroma stays restrained.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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