No photo yet

Haginotsuyu Yamahai Junmai

萩乃露 山廃 純米

Haginotsuyu — Fukuiyahei Shoten, Shiga

  • Undiluted (genshu)
  • Unfiltered (muroka)
  • Yamahai

Specifications

Type
Junmai Shu
Rice
麹米:山田錦、掛米:吟吹雪
Rice polishing ratio
55%
Alcohol
17%
Sake meter value
+0
Acidity
1.8

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

Yamahai brewing, genshu at 17% and acidity of 1.8 point to a full, umami-rich body. Polishing to 55% in a junmai with SMV 0 suggests restrained aroma and moderate sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

Other sake from this brand 20