萩乃露 純米吟醸 源流 渡舟

Haginotsuyu Junmai Ginjo Genryu Wataribune

萩乃露 純米吟醸 源流 渡舟

Haginotsuyu — Fukuiyahei Shoten, Shiga

A rare heirloom rice brings out an open, expansive flavor that modern rice cannot match.

  • Undiluted (genshu)
  • Unfiltered (muroka)
  • Unpasteurized (nama)

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
60%
Yeast
Not disclosed
Alcohol
17%
Sake meter value
+7
Acidity
1.5

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

Genshu at 17% and the description of a powerful, expansive palate point to a full, rich body. The dry SMV of +7 keeps sweetness low, while the 60% polishing of this junmai ginjo suggests a moderate, restrained aroma.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Made with 100% Shiga Watashibune No. 6 (滋賀渡船六号), a rare rice variety that is the paternal parent of Yamada Nishiki. The flavor is robust and powerful.

Other sake from this brand 20