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Hakuin Masamune Sweetest Taboo

白隠正宗 Sweetest Taboo

Hakuimmasamune — Takashima Shuzo, Shizuoka

Specifications

Type
Junmai Shu
Rice
Not disclosed
Rice polishing ratio
60%
Yeast
Not disclosed
Alcohol
11%

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

Junmai at 60% polishing with 11% alcohol points to a restrained, rice-led aroma. The low alcohol keeps the body soft, and the name Sweetest Taboo suggests a sweet, rounded palate.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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