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Hanahato Kijoshu 20-Year Aged Dai Koshu

華鳩 貴醸酒 20年熟成 大古酒

Hanahato — Enoki Shuzo, Hiroshima

  • Kijoshu
  • Aged (koshu)

Specifications

Type
Koshu
Rice
Not disclosed
Yeast
Not disclosed

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

Kijoshu brewed with sake in place of water and 20 years of aging point to a juku profile, with mature aromatics, a full and rich body, and pronounced sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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