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Hanatomoe Yamahai Junmai Ginjo
花巴 山廃 純米吟醸Hanatomoe — Miyoshino Jozo, Nara
Specifications
- Type
- Junmai Ginjo
- Rice
- ひとごこち(長野県産)
- Rice polishing ratio
- 56%
- Alcohol
- 17%
- Sake meter value
- +1
- Acidity
- 3
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
The 56% polish junmai ginjo points to a moderate, fruity aroma, while yamahai, genshu at 17% and high acidity (3.0) suggest a full, umami-rich body. SMV +1 and that acidity suggest a mildly sweet, rounded finish.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 5
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- Hanatomoe Yamahai Junmai sake花巴 山廃 純米酒
- Hanatomoe Yamahai Honjozo花巴 山廃 本醸造
- Hanatomoe Sokujo Junmai sake花巴 速醸 純米酒
- Hanatomoe Yamahai Junmai Daiginjo花巴 山廃 純米大吟醸