羽根屋 大吟醸

Haneya Daiginjo

羽根屋 大吟醸

Haneya — Fumigiku Shuzo, Toyama

Elegant yet bold. Crafted with every ounce of heart in each drop: Haneya Daiginjo.

Specifications

Type
Daiginjo
Rice
Yamada Nishiki
Rice polishing ratio
40%
Yeast
Not disclosed
Alcohol
16%

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

Polished to 40% with a refined ginjo aroma described in the text, so aroma is high. The silky mouthfeel and rich flavor with a firm edge suggest a light-to-medium body and restrained sweetness, placing it in the kun quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Refined ginjo aroma and a silky, smooth palate, yet with a crisp, dignified strength that surges across a rich, full-bodied flavor. Elegant yet bold. Crafted with all our heart in every drop: Haneya Daiginjo.

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