Hanzo Junmai Daiginjo
半蔵 純米大吟醸Taste Mie in every sip.
Specifications
- Type
- Junmai Daiginjo
- Rice
- Kaminoho
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 15%
- Sake meter value
- +1
- Acidity
- 1.3
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
A junmai daiginjo polished to 50% with SMV +1 and low acidity of 1.3 points to a fragrant, light profile with soft sweetness, which matches the description of gentle sweetness and moderate acidity.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Kami no Ho, a sake rice from Mie, the land of the gods (kami no kuni). This Kami no Ho rice was brewed with the Mie yeast MK3. It is characterized by a gentle sweetness and a moderate acidity. It pairs well with shrimp and crab dishes. Serve chilled in a wine glass.
Other sake from this brand 8
- Hanzo Honjozo Nama Genshu Nigorizake半蔵 本醸造 生原酒 にごりざけ
- Hanzo Tokubetsu Junmai Yamahai Shikomi半蔵 特別純米酒 山廃仕込
- Hanzo Junmai Karakuchi半蔵 純米 辛くち
- Hanzo Junmai sake半蔵 純米酒
- Hanzo Daiginjo半蔵 大吟醸
- Hanzo Junmai Nama Genshu半蔵 純米生原酒
- Hanzo Junmai Ginjo半蔵 純米吟醸
- Hanzo Yamahai Junmai Genshu Hiyaoroshi半蔵 山廃純米原酒 ひやおろし