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Harugasumi Yamahai Akiagari Junmai sake

春霞 山廃秋上り 純米酒

Harugasumi — Kuribayashi Shuzoten, Akita

  • Origarami (cloudy)
  • Yamahai

Specifications

Type
Junmai Shu
Rice
Not disclosed
Rice polishing ratio
60%
Yeast
Not disclosed
Sake meter value
+4
Acidity
1.8

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

Yamahai junmai with high acidity of 1.8 and SMV +4 points to a full, umami-driven body with restrained aroma. The origarami texture adds a gentle sweetness, balanced by a fairly dry finish.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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