Hato Masamune Daiginjo Hanaomoi
鳩正宗 大吟醸 華想いHatomasamune — Hato Masamune, Aomori
Enjoy its floral aroma and crisp, clean taste.
Specifications
- Type
- Daiginjo
- Rice
- Hanaomoi
- Rice polishing ratio
- 40%
- Yeast
- Not disclosed
- Alcohol
- 17%
- Sake meter value
- +3
- Acidity
- 1.4
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The daiginjo grade at 40% polishing and the description of a flowery aroma point to a high aroma. The SMV of +3 with moderate acidity of 1.4 and the clean, crisp description suggest a light body with a gentle sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Made with 100% Hanaomoi, an Aomori-grown sake rice, this Daiginjo is brewed with underground water (furyusui) from the Oirase River and fermented slowly at low temperature over an extended period.
Other sake from this brand 8
- Hato Masamune Josen鳩正宗 上撰
- Hato Masamune Ginrei Daiginjo Nakadori鳩正宗 吟麗 大吟醸 中取り
- Hato Masamune Ginrei Junmai Daiginjo Nakadori鳩正宗 吟麗 純米大吟醸 中取り
- Hato Masamune Junmai Daiginjo Yamada Nishiki鳩正宗 純米大吟醸 山田錦
- Hato Masamune Junmai Daiginjo Hanafubuki鳩正宗 純米大吟醸 華吹雪
- Hato Masamune Kasen鳩正宗 佳撰
- Hato Masamune Junmai Daiginjo Hanaomoi鳩正宗 純米大吟醸 華想い
- Hato Masamune Daiginjo Yamada Nishiki鳩正宗 大吟醸 山田錦