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Hiroki Tokubetsu Junmai Muroka Nama Genshu

飛露喜 特別純米 無ろ過生原酒

Hiroki — Hiroki Shuzo Honten, Fukushima

  • Undiluted (genshu)
  • Unfiltered (muroka)
  • Unpasteurized (nama)

Specifications

Type
Tokubetsu Junmai
Rice polishing ratio
55%
Alcohol
17–18%
Sake meter value
+1
Acidity
1.6

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The 55% polishing ratio, 17–18% genshu strength and unfiltered nama style point to a full, rich body with restrained aroma. SMV +1 and acidity 1.6 suggest near-balanced sweetness with a moderately dry finish.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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