Hokusetsu Daiginjo YK35
北雪 大吟醸 YK35Hokusetsu — Hokusetsu Shuzo, Niigata
Yamada Nishiki sake rice polished to 35 percent and slowly fermented at low temperature, handcrafted into a Daiginjo.
Specifications
- Type
- Daiginjo
- Rice
- Yamada Nishiki
- Rice polishing ratio
- 35%
- Yeast
- Not disclosed
- Alcohol
- 16%
- Sake meter value
- +4
- Acidity
- 1.2
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The 35% polishing of Yamada Nishiki and the text's 芳醇な香り point to a high, fragrant aroma. SMV +4 with low acidity of 1.2 suggests a soft, light-to-medium body with modest sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Savor to your heart's content the harmony of a rich, fragrant aroma and a delicate, deeply layered flavor.
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