常きげん 山廃吟醸

Jokigen Yamahai Ginjo

常きげん 山廃吟醸

Jokigen — Kano Sake Brewery, Ishikawa

Elegant, yet with a solid, substantial flavor.

  • Yamahai

Specifications

Type
Ginjo
Rice
Yamada Nishiki
Rice polishing ratio
55%
Yeast
Not disclosed
Alcohol
16%
Sake meter value
+6
Acidity
1.4

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

Yamahai brewing and 55% polishing in a ginjo point to a fuller body, matching the description of koku and kire. SMV +6 with moderate acidity of 1.4 suggests a dry profile with a restrained, elegant ginjo aroma.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

A rich sake with a clean finish.

Other sake from this brand 16