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Jokigen Noguchi-ryu Yamahai Daiginjo
常きげん 農口流 山廃大吟醸Jokigen — Kano Sake Brewery, Ishikawa
Specifications
- Type
- Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 45%
- Yeast
- Not disclosed
- Alcohol
- 17.5%
- Sake meter value
- +5
- Acidity
- 1.6
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
The 45% polishing ratio of this daiginjo points to high aroma, while yamahai brewing and 17.5% alcohol suggest a fuller, umami-rich body. SMV +5 and acidity 1.6 indicate a dry, moderately crisp profile.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 16
- Jokigen Ginjo Raijin常きげん 吟醸 雷神
- Jokigen Yamahai Shikomi Junmai sake常きげん 山廃仕込純米酒
- Jokigen Junmai Ginjo Fujin常きげん 純米吟醸 風神
- Jokigen Honjozo Dry常きげん 本醸酒 辛口
- Jokigen Daiginjo Nakagumi Tobin Gakoi常きげん 大吟醸 中汲み斗びん囲い
- Jokigen Junmai Daiginjo常きげん 純米大吟醸
- Jokigen Yamahai Ginjo常きげん 山廃吟醸
- Jokigen Tokubetsu Daiginjo Ginjo Okoku常きげん 特別大吟醸 吟醸王國
- Jokigen Daiginjo常きげん 大吟醸
- Jokigen Yamahai Junmai Ginjo常きげん 山廃純米吟醸
- Jokigen Junmai KISS of FIRE常きげん 純米 KISS of FIRE
- Jokigen Kaga no Junmai sake常きげん 加賀の純米酒
- Jokigen Tokubetsu Junmai Maboroshi no Kaga no Sho常きげん 特別純米 幻の加賀の庄
- Jokigen Honjozo常きげん 本醸酒
- Jokigen Yamahai Daiginjo Koshu Nyo常きげん 山廃 大吟醸 古酒 如
- Jokigen Masurao Junmai Daiginjo常きげん 益荒男 純米大吟醸