Juhachizakari Asahi Junmai Daiginjo Bizen 50
十八盛 朝日 純米大吟醸 備前 50Juhachizakari — Juhachizakari Shuzo, Okayama
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 16%
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
A junmai daiginjo polished to 50% with 16% alcohol points to a fragrant but light profile, with the junmai style adding a modest sense of body. Sweetness is likely restrained.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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