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Kaganotsuki Kimoto Shikomi Junmai Ginjo
加賀ノ月 生酛仕込み 純米吟醸Kaganotsuki — Kaetsu, Ishikawa
Specifications
- Type
- Junmai Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 16–17%
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
A 60% polished junmai ginjo with kimoto brewing points to moderate fruity aroma and an umami-driven, fuller body. Sweetness is estimated as medium, with richness coming from the kimoto character.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 9
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- Kaganotsuki Kin no Tsuki加賀ノ月 金ノ月
- Kaganotsuki Hiyaoroshi加賀ノ月 ひやおろし
- Kaganotsuki Kohakuzuki加賀ノ月 琥珀月
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