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Kagatsuru Junmai sake Kome no Tamashii

加賀鶴 純米酒 米の魂

Kagatsuru — Yachiya Shuzo, Ishikawa

Specifications

Type
Junmai Shu
Rice
Not disclosed
Rice polishing ratio
60%
Yeast
Not disclosed
Alcohol
15.3%
Acidity
1.5

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

Junmai with 60% polishing, acidity 1.5 and 15.3% alcohol points to a restrained, rice-led aroma with moderate body and balanced sweetness. This fits the jun (rich, restrained) profile.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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