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Kamekichi Tokubetsu Junmai

亀吉 特別純米酒

Kamekichi — Nakamura Kamekichi, Aomori

Specifications

Type
Tokubetsu Junmai
Rice
華吹雪、むつほまれ
Rice polishing ratio
60%
Alcohol
15–16%
Sake meter value
+5
Acidity
1.4

Flavor profile So-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

So-shu — clean and light

DrySweet
LightFull

A 60% polished tokubetsu junmai with SMV +5 and acidity 1.4 points to restrained aroma, a light-to-medium body, and a slightly dry, balanced profile with gentle rice character.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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