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Kikuizumi Daiginjo Namazake

菊泉 大吟醸 生酒

Kikuizumi — Takizawa Shuzo, Saitama

  • Unpasteurized (nama)

Specifications

Type
Daiginjo
Rice
Not disclosed
Rice polishing ratio
40%
Yeast
Not disclosed
Alcohol
16.3%
Sake meter value
+5
Acidity
1.2

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

A 40% polished nama daiginjo points to a fresh, fruity aroma, while SMV +5 and the lighter nama style keep the body clean. Low acidity of 1.2 softens the palate and gives a gentle sweetness impression.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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