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Kinmon Aizu Junmai Ginjo

金紋会津 純米吟醸

Kimmon-Aizu — Aizu Shuzo, Fukushima

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
50%
Yeast
Not disclosed
Alcohol
16–17%
Sake meter value
-1
Acidity
1.2

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The junmai ginjo designation, 50% polishing ratio and ginjo-style aroma point to a fruity, floral nose. An SMV of -1 with a low acidity of 1.2 suggests a soft, mildly sweet and moderately rounded palate.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

Other sake from this brand 7