Kinkon Daiginjo
金婚 大吟醸Kinkon — Toshimaya Shuzo, Tokyo
A refined daiginjo built on Biien Nen (美意延年).
Specifications
- Type
- Daiginjo
- Rice
- Yamada Nishiki
- Rice polishing ratio
- 35%
- Yeast
- Not disclosed
- Alcohol
- 17–18%
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
The 35% polishing ratio of this daiginjo points to a high aroma, and the 17-18% alcohol together with the description of a rich flavor and aroma suggests a fuller body and moderate sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Please enjoy its full-bodied flavor and aroma.
Other sake from this brand 7
- Kinkon Daiginjo Biien Nen金婚 大吟醸 美意延年
- Kinkon Junmai Daiginjo Ginkon金婚 純米大吟醸 銀婚
- Kinkon Tokubetsu Junmai金婚 特別純米酒
- Kinkon Honjozo Namachozo金婚 本醸造 生貯蔵酒
- Kinkon Junmai Ginjo金婚 純米吟醸
- Kinkon Daiginjo Edo no Hana金婚 大吟醸 江戸の華
- Kinkon Gin no Mai金婚 吟の舞