金婚 大吟醸 美意延年

Kinkon Daiginjo Biien Nen

金婚 大吟醸 美意延年

Kinkon — Toshimaya Shuzo, Tokyo

A name drawn from Xunzi: a joyful heart leads to a long life.

Specifications

Type
Daiginjo
Rice
Yamada Nishiki
Rice polishing ratio
35%
Yeast
Not disclosed
Alcohol
17–18%

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

Daiginjo grade, 35% polishing and Yamada Nishiki point to a high, fruity aroma, while 17-18% alcohol adds some weight. This places it in the aromatic, light kun quadrant with moderate dryness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

This is a top-grade daiginjo that brings together the brewing expertise accumulated at the brewery.

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